Lars Holm Øgendal
Associate professor emeritus
Xray and Neutron Science
Universitetsparken 5, 2100 København Ø
- 2009
- Published
Isolation and characterization of rhamnogalacturonan I (RG-I) from industrial potato pulp
Chrestensen, I. P., Diaz, J. V., Sørensen, S. O., Harholt, J., Øgendal, Lars Holm, Larsen, F. H., Jørgensen, B., Lange, N. K., Engelsen, Søren Balling, Rolin, C. & Ulvskov, Peter, 2009. 1 p.Research output: Contribution to conference › Poster › Research
- Published
A calorimetric study of solute effects on the kinetic stability of a-amylase
Olsen, S. N., Andersen, K. B., Øgendal, Lars Holm & Westh, P., 2009, In: Thermochimica Acta. 484, 1-2, p. 32-37 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2010
- Published
Characterisation of a stable Radical in Dark Beer
Lund, Marianne N., Jehle, D., Øgendal, Lars Holm & Andersen, Mogens Larsen, 2010. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
- 2011
- Published
Characterisation of stable radical from dark roasted malt in wort and beer
Jehle, D., Lund, Marianne N., Øgendal, Lars Holm & Andersen, Mogens Larsen, 2011, In: Food Chemistry. 125, 2, p. 380-387 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The climate, weather and plants companion
Øgendal, Lars Holm, 2011, Department of Basic Sciences and Environment, University of Copenhagen. 164 p.Research output: Book/Report › Compendium/lecture notes › Education
- 2012
- Published
Large-scale extraction of rhamnogalacturonan I from industrial potato waste
Chrestensen, I. B., Diaz, J. V., Øgendal, Lars Holm, Harholt, J., Jørgensen, Bodil, Rolin, C., Svava, R. & Ulvskov, Peter, 2012, In: Food Chemistry. 131, 4, p. 1207-1216 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2013
- Published
Light scattering coupled with reversed phase chromatography to study protein self-association under separating conditions
Onsberg, M., Øgendal, Lars Holm, Jensen, Marianne Lund, Howells, L. B., Andersen, B. & Bjerrum, Morten Jannik, 2013, In: Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences. 938, p. 60-64Research output: Contribution to journal › Journal article › Research › peer-review
- 2014
- Published
Chaperone-like activity of β-casein and its effect on residual in vitro activity of horseradish peroxidase
Sulewska, A. M., Olsen, Karsten, Sørensen, J. C. & Øgendal, Lars Holm, 2014, In: International Journal of Food Science and Technology. 49, 12, p. 2538-2545 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Biofysik for Bioteknologer
Øgendal, Lars Holm, 1 Nov 2014, Københavns Universitet ed. 435 p.Research output: Book/Report › Book › Education
ID: 4238401