Kell Mortensen
Professor emeritus
Xray and Neutron Science
Universitetsparken 5, 2100 København Ø
- 2014
- Published
Comparative degradation study of carbon supported proton exchange membrane fuel cell electrocatalysts - The influence of the platinum to carbon ratio on the degradation rate
Spéder, J., Zana, A., Spanos, I., Kirkensgaard, Jacob Judas Kain, Mortensen, Kell, Hanzlik, M. & Arenz, Matthias, 2014, In: Journal of Power Sources. 261, p. 14-22 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Dynamic ultra-high pressure homogenisation of milk case in concentrates: influence of casein content
Sørensen, H., Mortensen, Kell, Sørland, G. H., Larsen, F. H., Paulsson, M. & Ipsen, Richard, 2014, In: Innovative Food Science and Emerging Technologies. 26, p. 143–152 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effect of churning temperature on water content, rheology, microstructure and stability of butter during four weeks of storage
Rønholt, Stine, Madsen, A. S., Kirkensgaard, Jacob Judas Kain, Mortensen, Kell & Knudsen, J. C., 2014, In: Food Structure. 2, 1-2, p. 14-26 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effect of cream cooling rate and water content on butter microstructure during four weeks of storage
Rønholt, Stine, Kirkensgaard, Jacob Judas Kain, Mortensen, Kell & Knudsen, J. C., 2014, In: Food Hydrocolloids. 34, p. 169-176 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Investigating the activity enhancement on PtxCo1-x alloys induced by a combined strain and ligand effect
Spanos, I., Kirkensgaard, Jacob Judas Kain, Mortensen, Kell & Arenz, Matthias, 2014, In: Journal of Power Sources. 245, p. 908-914 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Small deformation rheology for characterization of anhydrous milk fat/rapeseed oil samples
Rønholt, Stine, Mortensen, Kell & Knudsen, J. C., 2014, In: Journal of Texture Studies. 45, 1, p. 20-29 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Small-angle scattering gives direct structural information about a membrane protein inside a lipid environment
Kynde, S. A. R., Skar-Gislinge, Nicholas, Pedersen, Martin Cramer, Midtgaard, S. R., Simonsen, J. B., Schweins, R., Mortensen, Kell & Arleth, Lise, 2014, In: Acta Crystallographica. Section D: Biological Crystallography. 70, 2, p. 371-383 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Structure and enzymatic accessibility of leaf and stem from wheat straw before and after hydrothermal pretreatment
Zhang, H., Thygesen, Lisbeth Garbrecht, Mortensen, Kell, Kádár, Z., Lindedam, J., Jørgensen, H. & Felby, C., 2014, In: Biotechnology for Biofuels. 7, 11 p., 74.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of butter grains on physical properties of butter-like emulsions
Rønholt, Stine, Buldo, P., Mortensen, Kell, Andersen, U., Knudsen, J. C. & Wiking, L., 2014, In: Journal of Dairy Science. 97, 4, p. 1929-1938 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of capacity, rotational speed and storage on crystallization and rheological properties of puff pastry butter
Rønholt, Stine, Kirkensgaard, Jacob Judas Kain, Høyer, K. F., Mortensen, Kell & Knudsen, J. C., 2014, In: Journal of the American Oil Chemists' Society. 91, 1, p. 29-38Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4224960
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Characterization of Polymer Blends: Miscibility, Morphology and Interfaces
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Published -
1842
downloads
Strategy for the PhD programme at LIFE 2011: report from LIFE’s PhD Task Force
Research output: Book/Report › Report › Research
Published -
1382
downloads
Structure and enzymatic accessibility of leaf and stem from wheat straw before and after hydrothermal pretreatment
Research output: Contribution to journal › Journal article › Research › peer-review
Published