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  1. Published

    A perspective on the transition to plant-based diets: A diet change may attenuate climate change, but can it also attenuate obesity and chronic disease risk?

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, A., 2020, In: Advances in Nutrition. 11, 1, p. 1-9 9 p.

    Research output: Contribution to journal › Review › Research › peer-review

  2. Published

    Protein-rich diets for weight loss maintenance

    Magkos, Faidon, 2020, In: Current Obesity Reports. 9, 3, p. 213-218 6 p.

    Research output: Contribution to journal › Review › Research › peer-review

  3. Published

    The role of dietary protein in obesity

    Magkos, Faidon, 2020, In: Reviews in Endocrine and Metabolic Disorders. 21, 3, p. 329-340 12 p.

    Research output: Contribution to journal › Review › Research › peer-review

  4. Published

    Effects of high-intensity exercise training on adipose tissue mass, glucose uptake and protein content in pre- and post-menopausal women

    djc739, djc739, Roland, Caroline Borup, Egelund, J., Nyberg, M., Enevoldsen, L. H., Kjær, Andreas, Clemmensen, Andreas Høeg, Christensen, Anders, Suetta, Charlotte, Frikke-Schmidt, Ruth, Utoft, B. B., Kristensen, Jonas Møller, Wojtaszewski, Jørgen F P, Hellsten, Ylva & Stallknecht, Bente Merete, 2020, In: Frontiers in Sports and Active Living. 2, 13 p., 60.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Insulin-induced membrane permeability to glucose in human muscles at rest and following exercise

    McConell, G. K., Sjøberg, K. A., Ceutz, F., Gliemann, Lasse, Nyberg, M. P., Hellsten, Ylva, Frøsig, C., Kiens, Bente, Wojtaszewski, Jørgen F P & Richter, Erik A., 2020, In: Journal of Physiology. 598, 2, p. 303-315 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Is a higher protein-lower glycemic index diet more nutritious than a conventional diet? A PREVIEW sub-study

    Meroni, A., Muirhead, R. P., Atkinson, F. S., Fogelholm, M., Raben, Anne & Brand-Miller, J. C., 2020, In: Frontiers in Nutrition. 7, 11 p., 603801.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Global Landscape of Nutrition Challenges in Infants and Children

    Michaelsen, Kim F. (ed.), Neufeld, L. M. (ed.) & Prentice, A. M. (ed.), 2020, Basel: Karger. 192 p. (Nestle Nutrition Institute Workshop Series, Vol. 93).

    Research output: Book/Report › Anthology › Research › peer-review

  8. Published

    One anastomosis gastric bypass in the treatment of obesity: Effects on body weight and the metabolome

    Mika, A., Sledzinski, T., Proczko-Stepaniak, M. & Magkos, Faidon, 2020, Obesity and Diabetes: Scientific Advances and Best Practice. Faintuch, J. & Faintuch, S. (eds.). 2 ed. Cham: Springer, p. 777-790 14 p. (Obesity and Diabetes).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  9. Published

    Timing and frequency of daily energy intake in adults with prediabetes and overweight or obesity and their associations with body fat

    Mogensen, Christina Sonne, Færch, K., Bruhn, L., Amadid, H., Tetens, Inge , Quist, Jonas Salling & Clemmensen, K. K. B., 2020, In: Nutrients. 12, 11, 11 p., 3484.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Repeatability and reproducibility of lipoprotein particle profile measurements in plasma samples by ultracentrifugation

    Monsonis-Centelles, S., Hoefsloot, H. C. J., Engelsen, Søren Balling, Smilde, Age Klaas & Lind, M. V., 2020, In: Clinical Chemistry and Laboratory Medicine. 58, 1, p. 103-115

    Research output: Contribution to journal › Journal article › Research › peer-review

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