Kell Mortensen
Professor emeritus
Xray and Neutron Science
Universitetsparken 5, 2100 København Ø
ORCID: 0000-0002-8998-9390
21 - 23 out of 23Page size: 10
- 2014
- Published
The effect of butter grains on physical properties of butter-like emulsions
Rønholt, Stine, Buldo, P., Mortensen, Kell, Andersen, U., Knudsen, J. C. & Wiking, L., 2014, In: Journal of Dairy Science. 97, 4, p. 1929-1938 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of capacity, rotational speed and storage on crystallization and rheological properties of puff pastry butter
Rønholt, Stine, Kirkensgaard, Jacob Judas Kain, Høyer, K. F., Mortensen, Kell & Knudsen, J. C., 2014, In: Journal of the American Oil Chemists' Society. 91, 1, p. 29-38Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The particle proximity effect: from model to high surface area fuel cell catalysts
Spéder, J., Altmann, L., Baeumer, M., Kirkensgaard, Jacob Judas Kain, Mortensen, Kell & Arenz, Matthias, 2014, In: R S C Advances. 4, 29, p. 14971-14978 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4224960
Most downloads
-
4907
downloads
Characterization of Polymer Blends: Miscibility, Morphology and Interfaces
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Published -
1849
downloads
Strategy for the PhD programme at LIFE 2011: report from LIFE’s PhD Task Force
Research output: Book/Report › Report › Research
Published -
1384
downloads
Structure and enzymatic accessibility of leaf and stem from wheat straw before and after hydrothermal pretreatment
Research output: Contribution to journal › Journal article › Research › peer-review
Published