Research areas

Find within research areas:

1291 - 1300 out of 1,852Page size: 10
  1. Published

    Growth and sensory characteristis of alternative genotype broilers reared in organic orchards

    Horsted, K., Henning, J. U. K. & Hermansen, J. E., 2006, Researching sustainable systems. p. 588-591 4 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  2. Published

    Mad og måltider: historisk udviking og perspektiver i forebyggelse og ernæringsoplysning

    Husby, I., 2006, In: Liv; krop, mad og bevægelse. 1, p. 8-11 4 p.

    Research output: Contribution to journal › Journal article › Communication

  3. Published

    Sector- and economy-wide effects of terminating the use of anti-microbial growth promoters in Denmark

    Jacobsen, L., Jensen, H. G. & Lawson, L., 2006, In: Acta Agriculturæ Scandinavica C - Food Economics. 3, 1, p. 1-11 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Integrated modelling of nitrate loads to coastal waters and land rent applied to catchment scale water management

    Jacosen, T., Refsgaard, A., Jacobsen, Brian H., Ørum, Jens Erik & Gertz, F., 2006. 9 p.

    Research output: Contribution to conference › Paper › Research

  5. Published

    Value of host range, morphological, and genetic characteristics within the Entomophthora muscae species complex

    Jensen, Annette Bruun, Thomsen, L. & Eilenberg, Jørgen, 2006, In: Mycological Research. 110, 8, p. 941-950 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Productivity and quality, competition and facilitation of chicory in ryegrass/legume-based pastures under various nitrogen supply levels

    Jensen, H. H., Nielsen, B. K. & Thamsborg, Stig Milan, 2006, In: European Journal of Agronomy. 24, 3, p. 247-256 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Fødevarekvalitet og -sikkerhed: fødevarekæder, forbrugeradfærd og økonomiske perspektiver

    Jensen, Jørgen Dejgård, 2006, København: Fødevareøkonomisk Institut. 63 p. (Rapport / Fødevareøkonomiske Institut; No. 184).

    Research output: Book/Report › Report › Research

  8. Published

    Nye fødevareteknologier: forsknings- og samfundsmæssige perspektiver

    Jensen, Jørgen Dejgård, 2006, København: Department of Economics, University of Copenhagen. 48 p.

    Research output: Book/Report › Report › Communication

  9. Published

    Conflict over risks in food production: a challenge for democracy

    Jensen, Karsten Klint, 2006, In: Journal of Agricultural and Environmental Ethics. 19, 3, p. 269-283 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Corporate responsibility

    Jensen, Karsten Klint, 2006, Ethics and the politics of food: preprints of the 6. congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 413-417 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

Previous 1...126 127 128 129 130 131 132 133 ...186 Next