Globale Fødevaresystemer og deres forandringspotentiale
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
Original language | Danish |
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Title of host publication | Mad, Mennesker og Måltider : Samfundsvidenskabelige perspektiver |
Editors | Lotte Holm, Søren Tange Kristensen |
Number of pages | 17 |
Place of Publication | København |
Publisher | Munksgaard |
Publication date | 2022 |
Edition | 3. udgave |
Pages | 209-225 |
Chapter | 12 |
ISBN (Print) | 978-87-628-1954-2 |
Publication status | Published - 2022 |
- Faculty of Science
Research areas
ID: 300777449