Scientific Opinion on the risk posed by pathogens in food of non-animal origin: Part 2 (Salmonella and Norovirus in tomatoes)
Research output: Contribution to journal › Journal article › Research
Original language | English |
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Article number | 3832 |
Journal | EFSA Journal |
Volume | 12 |
Issue number | 10 |
Pages (from-to) | 1-75 |
Number of pages | 75 |
DOIs | |
Publication status | Published - 2014 |
Externally published | Yes |
- Faculty of Health and Medical Sciences - tomatoes, microbiological criteria, microbiological risk factors, mitigation options, Norovirus, Salmonella
Research areas
ID: 130595401