Safety as an aspect of food quality: a review of studies of lay perceptions
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
Original language | English |
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Title of host publication | Proceedings |
Number of pages | 4 |
Publisher | Samlignsnummer för enstaka enskilt utgivna arbeteb |
Publication date | 2006 |
Pages | 448-51 |
ISBN (Print) | 91-6318876-7 |
Publication status | Published - 2006 |
Event | Valdor 2006 - Stockholm, Sweden Duration: 14 May 2006 → 18 May 2006 |
Conference
Conference | Valdor 2006 |
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Land | Sweden |
By | Stockholm |
Periode | 14/05/2006 → 18/05/2006 |
- Former LIFE faculty - food safety; food quality; lay perceptions
Research areas
ID: 8019611